FSSAI Syllabus & Exam Pattern in Detail
Syllabus & Exam Pattern for FSSAI 2019 : FSSAI Exam Pattern & Syllabus for Phase 1 & 2, Latest Syllabus Exam Pattern for FSSAI Exam (Stage 1 & 2), FSSAI Exam Pattern & Complete Syllabus for Prelims & Mains, FSSAI Detailed Syllabus & Exam Pattern, FSSAI Phase 1 & Phase 2 Full Exam Pattern & Syllabus. “FSSAI Study Material PDF”
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FSSAI Syllabus & Exam Pattern
FSSAI Prelims & Mains Exam Pattern for different posts :-
Post: Assistant Director (Technical), Technical Officer and Central Food Safety Officer, Assistant Director & Administrative Officer, Assistant Manager (IT) & IT Assistant, Deputy Manager, Assistant Manager
- The paper would be in two parts, with 100 Objective MCQ type questions to be attempted in 120 minutes.
- 4 marks would be given for each correct answer and 1 mark deducted for each wrong answer.
- Part A – 25% weightage General Aptitude and Computer literacy
- Part B – 75% weightage Functional Knowledge test
| Subject Part A – General Aptitude and Computer Literacy | No. Of Questions |
| General Aptitude | 15 |
| Computer Literacy | 10 |
| Subject Part B – Functional Knowledge | No. Of Questions |
| Functional Knowledge | 75 |
Post: Assistant & Junior Assistant Grade-I
Exam Pattern for the post of Assistant & Junior Assistant Grade-I for Food Safety & Standards Authority Of India Recruitment 2019 consists of 6 subjects including General Intelligence, Quantitative Aptitude, English Language, General Awareness, Computer Literacy & FSSAI – Role, Functions, Initiatives (A General Understanding).
| Subject | No. Of Questions |
| General Intelligence | 20 |
| Quantitative Aptitude | 20 |
| English Language | 15 |
| General Awareness | 25 |
| Computer Literacy | 10 |
| FSSAI – Role, Functions, Initiatives (A General Understanding) | 10 |
Post: Personal Assistant
Exam Pattern for the post of Personal Assistant for Food Safety & Standards Authority Of India Recruitment 2019 consists of 4 subjects including General Intelligence & Reasoning, General Awareness, Computer Literacy & English Language & Comprehension.
| Subject | No. Of Questions |
| General Intelligence & Reasoning | 20 |
| General Awareness | 20 |
| Computer Literacy | 10 |
| English Language & Comprehension | 50 |
Post: Hindi Translator
Exam Pattern for the post of Hindi Translator for Food Safety & Standards Authority Of India Recruitment 2019 consists of 2 subjects including General Hindi & General English.
| Subject | No.Of Questions |
| Paper I General Hindi: (Objective type) General English: (Objective type) General Hindi General English |
100 |
| Paper II Translation and Essay Descriptive Paper |
4 questions having 25 marks each |
FSSAI Complete Syllabus 2019
Part A
FSSAI General Intelligence
- Analogies
- Similarities and differences
- Analysis
- Space visualization
- Problem solving
- Judgment
- Decision making
- Arithmetical reasoning
- Visual memory
- Discriminating observation
- Relationship concepts
- Verbal and figure classification
- Arithmetical number series
- Non-verbal series
FSSAI General Awareness
- History
- Geography
- Culture
- Economic Scene
- Sports and Scientific Research
- General Polity including Indian Constitution
FSSAI English language Comprehension
- Comprehension
- One word substitution
- Synonyms and antonyms
- Spelling errors
- Spotting errors in sentences, grammar – nouns, pronouns, adjectives, verbs, prepositions, conjunctions, use of ‘a’ ‘an” and ‘the’, idioms and phrases
Part B
Indian and International Food Laws: Food Safety and Standards Act of India, 2006: Provision, definitions and different sections of the Act and implementation, International Food Control Systems/Laws, Regulations and Standards/Guidelines with regard to Food Safety, FSS Rules and Regulations, Overview of other relevant national bodies, Important national and international accreditation bodies
FSSAI – Role, Functions, Initiatives: Genesis and Evolution of FSSAI, Structure and Functions of Food Authority, Overview of systems and processes in Standards, Third Party Audit, Enforcement, Laboratory ecosystem, Imports, Promoting safe and wholesome Food, Training and capacity building, Role of State Food Authorities
Subject Matter Knowledge: Knowledge of Office and Financial Procedure, Constitutional Law, Administrative Law, Procedural Law, Multidisciplinary and Contemporary Legal Issues, and Law of Contract, Law of Partnership, Corporate Law
FSSAI 2019 Complete Question Paper,Study Material, Books, Cutoff Marks, Notification, Study Plan
